Hello there! I’m back after such a long hiatus... How time flies.. my precious babe is already 18 years old...
Gonna post my family dinner we had yesterday at Peach Garden at Thomson Plaza... will be posting just a few of the more delicious dishes eg baked lobster in truffle oil, roasted crispy London duck in dang gui sauce, smoked duck with fresh mangoes and plum sauce and also fried prawns with salted egg yolk 🥰
